Plant-Based Proteins

Spray Drying

Pulses, grass, seeds, pot ale and others are ingredients which can add protein enrichment and nutritional benefits to food products.

With a growing demand for vegan products, plant protein powder is an ideal business opportunity. Plant proteins are an important part of the human diet, but traditionally proteins from plants have not been purified.
Isolating the plant proteins and drying them into a shelf stable powder will give you new products with endless possibilities.

In general pulses have a high content of protein, but also starch and fiber. Other plant products, potato or grass have a lower protein content, but given the sheer volume of grass you will have a vast good source. After purification and concentration the plant proteins can be spray dried giving you new types of proteins with interesting functionalities that can be used in human food.

Features

Pulses like peas, faba beans and soy are all used in meeting the growing demand for vegan and plat-based protein and ingredient powders. The business opportunities are vast with in plant proteins both within dietary supplements, food and petfood products.

Request our Application Sheet and learn which high-value end use possibilities your unprocessed raw product might have. You find it under the download section on this page.
Transformation of Raw Product into Liquid Ingredient (ready for spray drying)

There are many different possibilities of making your product suitable for spray drying. This can be mincing, filtering, cooking or hydrolysis. We collaborate with many different suppliers of equipment, and we will be able to help you find the right partner for your upstream process before the box dryer.

For up-stream liquid processing equipment to your project SANOVO collaborates with leading international suppliers

Get information about the SGA Spray Dryer

SGA Spray Dryer
- Capacity 50-3,000 kg/hour or liter/hour
- More than 40 years’ experience

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