Yeast & Fungi

Spray Drying

Yeast and fungus are usually grown in large fermentation tanks. After the fermentation the product can go directly to spray drying, or the slurry can be further processed for use in the food and nutraceutical industries .

Sometimes yeast is a by-product from beer production at breweries. However yeast and fungi can be processing into becoming a valuable food and feed ingredient powder with versatile functional and nutritional properties.

The processing depends on the product. Do you desire yeast cells, whole yeast cells or yeast extract. For example as an ingredient, yeast extracts are used as flavor enhancers in soups, sauces, and snacks. They provide a savory, umami taste that enhances the flavor profile of various foods.

For animal feed yeast or fungi powder are used to improve the nutritional content and promote the health of livestock.

Features

Transformation of Raw Product into Liquid Ingredient (ready for spray drying)

There are many different possibilities of making your product suitable for spray drying. This can be mincing, filtering, cooking or hydrolysis. We collaborate with many different suppliers of equipment, and we will be able to help you find the right partner for your upstream process before the box dryer.

For up-stream liquid processing equipment to your project SANOVO collaborates with leading international suppliers

Get information about the SGA Spray Dryer

SGA Spray Dryer
- Capacity 50-3,000 kg/hour or liter/hour
- More than 40 years’ experience

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